Posted the 04/09/2008 08:30:00 By Mimi Cooks (Visit website)
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Sausage Fried Rice (258)
Added 24/09/2008 04:25:04
This morning I pulled out my ridiculously large Costco package of that really great pineapple sausage I’ve mentioned before. I ate one for breakfast and then chopped up a leftover half for some fried rice. I had no veggies besides the bell[...]http://feeds.feedburner.com/~r/AdventuresInBe...
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Grandma Moo Fried Rice (253)Added 16/09/2008 01:55:59
When I was growing up I had two grandmas: Grandma and Grandma Kodani. When I gave birth, suddenly my mom was Grandma J and my mother in law was Grandma J too and then there was Mr. Pikko’s Grandma Nachan too and we could no longer call my[...]http://feeds.feedburner.com/~r/AdventuresInBe...
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Roasted Fall Vegetable and Ricotta PizzaAdded 27/09/2008 03:14:55
I’m loving all things fall! I’m fully embracing the season, and tonight’s dinner demonstrated it well. This recipe is soon to become a fall favorite in our household! Roasted Fall Vegetable and Ricotta Pizza From [...]http://carrotsncake.com/2008/09/roasted-fall-...
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Tacos de camote/Sweet Potato Tacos
Added 03/11/2008 06:53:51
This is a really simple, homey recipe. There are no quantities listed because it all depends on how many you want to make and sweet potatoes vary in size. These tacos are slightly sweet and the orange-honey dipping sauce gives them an extra[...]http://donalupeskitchen.com/2008/11/tacos-de-...
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She Says: BSI - Sweet Potatoes 2 WaysAdded 16/11/2008 03:49:03
In making my BSI submission recipe for this wake I realized that sweet potatoes might just be one of my favorite foods . They are versatile, delicious and nutritious. All star ingredient chosen by sweet Melissa . One way I like to enjoy[...]http://www.hangrypants.com/2008/11/she-says-b...