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Posted the 21/10/2008 12:03:07 By David's Recipe Site (Visit website)





Toasting up the whole spices.





About to grind up the toasted spices.





Ground up to proper size.





Spices all together before shaken up.


Recipe:

2 Tsp. Kosher salt.
2 Tsp. Cumin seed - toasted then ground (if from whole spice).
2 Tsp. Fennel seed - toasted then ground (if from whole spice).
2 Tsp. Coriander seed - toasted then ground (if from whole [...]

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