Posted the 27/11/2008 17:30:00 By Art of Cooking Indian Food - A Food and Recipe Blog (Visit website)
I recently prepared Matar Paneer and I was wondering how pasta would taste with its sauce(gravy). So waiting for Pasta night and tried this combination and to my surprise it tasted really good. My husband loved the taste and I was very happy that I took a shot at this.
It is very simple, the gravy/sauce preparation is as follows,
Ingredients:
1/2 cup onions, finely chopped
3/4 cup of tomatoes, fine chopped
1/2 tbspn of cashews
1 tbspn of oil
Salt to taste
2 finely chopped green chillies
1...
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