Posted the 19/11/2008 01:18:16 By Carrots 'N' Cake (Visit website)
Mal and I have been talking about having rice and beans for dinner for weeks now. However, I always feel like rice and beans are a “last choice” for a meal… like, we’re out of food, what’s in the cupboards? Rice and beans! But, tonight was a different story… it was R&B for dinner!
To my rice and beans, I added a little Tabasco sauce and some broccoli covered in pink pesto sauce on the side. In the end, I mixed it all together.
Dinner from above with a glass of Pinot Noir…
Danielle and I split the last of the Clos du Bois bottle that I opened on Friday night.
Afternoon Snack
In my Oikos (plain flavor), I added a bunch of sliced strawberries and blueberries. Sadly, the California strawberries lacked flavor. 
Oh, how I miss fresh berries! Spring can’t come soon enough!
I’m baking something wonderful for the BSI contest tonight! Be back later with a pumpkin-themed recipe! 
-
Football Bento (254)
Added 17/09/2008 04:09:51
There was a bit of exciting new in Final Fantasy today. Fan Festival 2008! Woo! This year’s festival will be held in Hollywood, CA in the early part of December. Needless to say, I reeeeally want to go! I say it’s fate that I go too.[...]http://feeds.feedburner.com/~r/AdventuresInBe...
-
Too Early To CallAdded 05/11/2008 02:46:06
Biting my nails over here in the Tar Heel State …. Wow guys, I am still so impressed with the comments on the Barney Butter contest !! Winners will be announced first thing in the AM! Needless to say, you all evoked a huge craving for[...]http://www.KathEats.com/?p=10569
-
Black Beans and Rice with Pumpkin VinaigretteAdded 09/11/2008 01:20:00
If you love beans and rice, you have to try this unique dish. I found a recipe for pumpkin vinaigrette and decided it would taste good with black beans. All the flavors blended so beautifully. I topped mine off with some chopped cilantro![...]http://feeds.feedburner.com/~r/MegansMunchies...
-
My Kitchen My World - MoroccoAdded 11/10/2008 19:51:00
Judy of Judy's Gross Eats has chosen Morocco for this week's tour for My Kitchen My World . In Morocco, the main meal is eaten at midday, and is comprised of several courses - hot and cold salads, then stews called tagines , followed by a main[...]http://baskersfunfoods.blogspot.com/2008/10/m...
-
She Says: Peach, Pumpkin, Pumping IronAdded 12/11/2008 03:59:30
So, what is new ladies and gents? I really enjoyed reading all of your different perspectives on being a positive person. I know there are things about myself I want to improve and my worrier/pessimistic attitude is one these things. I know some say[...]http://www.hangrypants.com/2008/11/she-says-p...