london : 87 Recipes
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One-O-One, London
Added 15/09/2008 16:50:23
I love seafood. I eat it every single day, in fact, twice a day. Honest. I cannot even recall the last day I went without fish, mollusc or crustacean. Is that strange? Well, even if it were, I would not change. Never. For no one. So where in London[...]http://foodsnobblog.wordpress.com/2008/09/15/...
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The Square, London
Added 26/08/2008 00:04:57
It is Bank Holiday Monday, but W and I forgot that. We had a couple of ideas where we she wanted to dine, but they were all closed. Then inspiration hit - The Square. It has been on my list for some time and I had already made a couple of abortive[...]http://foodsnobblog.wordpress.com/2008/08/25/...
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Roussillon, London
Added 09/10/2008 07:10:39
I almost embarrassed myself. Roussillon - a name which instantly invokes images of wine and warfare - had my mind motoring through elaborate metaphors and playful puns, probably involving Food Snob fighting les Français. It may not sound like much[...]http://foodsnobblog.wordpress.com/2008/10/09/...
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The Ledbury, London
Added 12/09/2008 09:49:20
Eheu! We are in menu limbo - one of those funny times of the year when one season sluggishly becomes the next. Have you updated your menus recently? Do you know when you will be changing them? I am getting tired of asking these questions, though[...]http://foodsnobblog.wordpress.com/2008/09/12/...
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London Here I come !
Added 09/11/2008 21:33:00
Voici une des plus belles chansons évoquant les îles au delà de la Manche London here I am again !http://feeds.feedburner.com/~r/ptitchef/~3/44...
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L?Autre Pied, London
Added 03/11/2008 11:50:11
Ten years ago, 5 Blandford Street was Stephen Bull Restaurant, apparently where today’s ‘Modern British’ cooking was first invented. Five years ago, Stevie B had gone and, brilliantly baptised, Blandford Street, specialising in[...]http://foodsnobblog.wordpress.com/2008/11/03/...
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Pied à Terre, London
Added 19/11/2008 02:18:50
Pied à Terre is the two star restaurant run by David Moore and Chef Shane Osborn. It also happens to be the big brother of l’Autre Pied, where I recently enjoyed Marcus Eaves’ talented cooking (himself formerly sous chef here). Moore has[...]http://foodsnobblog.wordpress.com/2008/11/19/...
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Hereford Road, London
Added 14/11/2008 00:29:16
Date: November 12th. Place: West London. It was a cool, crisp morning. The streets were clear and quiet. Suddenly, a solitary figure swiftly slunk out of Notting Hill Gate station. It snuck along Pembridge Gardens, before snipping over Pembridge[...]http://foodsnobblog.wordpress.com/2008/11/14/...
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The River Café, London
Added 20/10/2008 10:33:00
Ask anyone to name London’s top Italian restaurant and general consensus would suggest either Locanda Locatelli, Zafferano or the River Café. Regular readers should might have already read my reviews of the first two and have probably been[...]http://foodsnobblog.wordpress.com/2008/10/20/...
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The Greenhouse, London
Added 10/11/2008 15:10:26
The Greenhouse is a very interesting restaurant indeed. Since it began business back in 1977, under Brian Turner, it has been the stage from which a serious succession of seriously skilled chefs have showcased their talents. This was where Gary[...]http://foodsnobblog.wordpress.com/2008/11/10/...








