london : 65 Recipes
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Almeida, London
Added 16/10/2008 09:31:37
October 13th-19th is chocolate week. Paul A. Young is a chocolatier. Alan Jones is a chef. Together, they have created a special chocolate menu at Almeida restaurant. I love chocolate. I will eat this chocolate menu. Logical, succinct and simple,[...]http://foodsnobblog.wordpress.com/2008/10/16/...
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Foliage, London
Added 28/10/2008 12:08:42
Foliage, enunciated [foh-lee-ahj] for the record darlings, is the Michelin-starred flagship restaurant at the Mandarin Oriental Hotel, Knightsbridge. The same hotel that was once home to the Restaurant Marco Pierre White, where this celebrated chief[...]http://foodsnobblog.wordpress.com/2008/10/28/...
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Hibiscus, London
Added 12/08/2008 22:10:02
In Lyon, many years ago, a boy was born whose parents owned a bistro serving classic Lyonnais cuisine. Once older, his love of cooking led him initially to assume an apprenticeship at Jean-Paul Lacombe’s Léon de Lyon (2*) before making the[...]http://foodsnobblog.wordpress.com/2008/08/12/...
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One-O-One, London
Added 15/09/2008 16:50:23
I love seafood. I eat it every single day, in fact, twice a day. Honest. I cannot even recall the last day I went without fish, mollusc or crustacean. Is that strange? Well, even if it were, I would not change. Never. For no one. So where in London[...]http://foodsnobblog.wordpress.com/2008/09/15/...
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The Square, London
Added 26/08/2008 00:04:57
It is Bank Holiday Monday, but W and I forgot that. We had a couple of ideas where we she wanted to dine, but they were all closed. Then inspiration hit - The Square. It has been on my list for some time and I had already made a couple of abortive[...]http://foodsnobblog.wordpress.com/2008/08/25/...
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Roussillon, London
Added 09/10/2008 07:10:39
I almost embarrassed myself. Roussillon - a name which instantly invokes images of wine and warfare - had my mind motoring through elaborate metaphors and playful puns, probably involving Food Snob fighting les Français. It may not sound like much[...]http://foodsnobblog.wordpress.com/2008/10/09/...
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The Ledbury, London
Added 12/09/2008 09:49:20
Eheu! We are in menu limbo - one of those funny times of the year when one season sluggishly becomes the next. Have you updated your menus recently? Do you know when you will be changing them? I am getting tired of asking these questions, though[...]http://foodsnobblog.wordpress.com/2008/09/12/...
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London Here I come !
Added 09/11/2008 21:33:00
Voici une des plus belles chansons évoquant les îles au delà de la Manche London here I am again !http://feeds.feedburner.com/~r/ptitchef/~3/44...
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L?Autre Pied, London
Added 03/11/2008 11:50:11
Ten years ago, 5 Blandford Street was Stephen Bull Restaurant, apparently where today’s ‘Modern British’ cooking was first invented. Five years ago, Stevie B had gone and, brilliantly baptised, Blandford Street, specialising in[...]http://foodsnobblog.wordpress.com/2008/11/03/...
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Review: Da Aldo, Soho
Added 16/09/2008 17:06:13
I have to talk about the interior. Its got really retro, old wood that look like they?ve been up since the 70?s, and one of the things you?ll notice is the cramped space, appropriately cosy. The red walls feature a lot of interesting[...]http://feeds.feedburner.com/~r/londoneater/~3...









